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Tennessee Local Food
About
What We Do
Team
History
Donate
Press
Volunteer
Conference
2025 TN Local Food Summit
Registration
Lodging
Scholarships
Sponsors
Vendors
Events
Calendar
Store
News
Resources
2024 Annual Report
Farmer Relief Fund
Newsletters
Videos
Past Conference Resources
Contact Us
Donate
Folder: About
Back
What We Do
Team
History
Donate
Press
Volunteer
Folder: Conference
Back
2025 TN Local Food Summit
Registration
Lodging
Scholarships
Sponsors
Vendors
Folder: Events
Back
Calendar
Store
News
Folder: Resources
Back
2024 Annual Report
Farmer Relief Fund
Newsletters
Videos
Past Conference Resources
Contact Us
Donate

  • Lauren Brzozowski

    The Ohio Valley Grain Exchange

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Susana Lein, permaculture and seed keeping expert is coming to Middle Tennessee! Don’t miss this opportunity to learn from one of the most badass farmers in our region! Susana will be offering a free, hands-on workshop on Saturday, August 16
Join us on Saturday, August 23rd for Local Table: TN Local Food’s Summer Supper at the beautiful and historic Hachland Hill Retreat! Your ticket includes: 🔹Farm-to-table dinner by Chef Carter Hach 🔹Craft beverages & signature cocktails ?
“The storage of carbon from plant biomass in soil organic matter is a key sequestration pathway in agriculture. Stable soil organic matter can last for hundreds to thousands of years and is largely composed of carbon. For carbon to be sequester

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