Carol Ziegler, Climate & Health Specialist at Vanderbilt University Medical Center, offers insights on the intersection of food, human, and planetary health. Tonya Lewis, Executive Director of Wonderful People Microfarm, and Kristina Villa, Co-Executive Director of Farmers Land Trust, discuss sustainable agriculture and community farming initiatives. Frederick Cawthon, President of the Tennessee Hemp Alliance, highlights hemp’s potential as a sustainable resource. Natalie Ashker Seevers, Executive Director of TN Local Food, emphasizes the importance of education, outreach, and network-building in creating a resilient food system.

The Deep Culture Sustainability Summit, an affiliate of Deep Tropics, brings together industry professionals, government officials, and engaged citizens across various sectors to connect, inspire, and showcase regenerative solutions. This summit aims to drive social innovation and encourage Nashville to adopt holistic practices for a healthier future.