WORKSHOPS: Wildlife Exclusion

Are wild animals eating your produce before your customers get a chance? Join us to discuss methods of wildlife exclusion and co-management in your produce fields. Each workshop will include hands-on demonstrations of fencing, decoys, and other deterrents. Learn from the experts, including Dr. Annette Wszelaki (vegetable specialist), Dr. Chris Graves (wildlife specialist), Dr. Dave Lockwood (fruit and nut specialist), and Brooke Emery (produce safety assistant). Workshops will last roughly 2 hours and include lunch! We look forward to seeing you soon on a farm near you!